{"id":996,"date":"2026-05-13T18:29:55","date_gmt":"2026-05-13T18:29:55","guid":{"rendered":"https:\/\/mundodereceitas.online\/?p=996"},"modified":"2026-05-13T18:29:55","modified_gmt":"2026-05-13T18:29:55","slug":"fricasse-de-frango-cremoso","status":"publish","type":"post","link":"https:\/\/mundodereceitas.online\/?p=996","title":{"rendered":"Fricass\u00ea de Frango Cremoso"},"content":{"rendered":"\n<p>Uma receita cl\u00e1ssica, cremosa e muito gostosa <\/p>\n\n\n\n<p><strong>Rende:<\/strong> 6 por\u00e7\u00f5es<br><strong>Tempo:<\/strong> ~45 minutos<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\"> Ingredientes<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">Para o recheio<\/h3>\n\n\n\n<ul>\n<li>500g de peito de frango cozido e desfiado<\/li>\n\n\n\n<li>1 colher de azeite ou manteiga<\/li>\n\n\n\n<li>1\/2 cebola picada<\/li>\n\n\n\n<li>2 dentes de alho picados<\/li>\n\n\n\n<li>Sal e pimenta a gosto<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Para o creme<\/h3>\n\n\n\n<ul>\n<li>1 lata de milho verde<\/li>\n\n\n\n<li>1 copo de requeij\u00e3o<\/li>\n\n\n\n<li>1 caixa de creme de leite<\/li>\n\n\n\n<li>1\/2 x\u00edcara de leite<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Montagem<\/h3>\n\n\n\n<ul>\n<li>200g de mussarela fatiada<\/li>\n\n\n\n<li>Batata palha a gosto<\/li>\n\n\n\n<li>Queijo parmes\u00e3o (opcional)<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\"> Modo de preparo<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">1. Prepare o frango<\/h3>\n\n\n\n<p>Em uma panela, refogue a cebola e o alho no azeite.<br>Adicione o frango desfiado, tempere com sal e pimenta e reserve.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">2. Fa\u00e7a o creme<\/h3>\n\n\n\n<p>No liquidificador, bata:<\/p>\n\n\n\n<ul>\n<li>milho<\/li>\n\n\n\n<li>requeij\u00e3o<\/li>\n\n\n\n<li>creme de leite<\/li>\n\n\n\n<li>leite<\/li>\n<\/ul>\n\n\n\n<p>Bata at\u00e9 ficar bem cremoso.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">3. Misture<\/h3>\n\n\n\n<p>Despeje o creme na panela com o frango e cozinhe por alguns minutos at\u00e9 engrossar levemente.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">4. Monte o prato<\/h3>\n\n\n\n<p>Em um refrat\u00e1rio:<\/p>\n\n\n\n<ol>\n<li>coloque o creme de frango<\/li>\n\n\n\n<li>cubra com mussarela<\/li>\n\n\n\n<li>finalize com batata palha e parmes\u00e3o<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">5. Leve ao forno<\/h3>\n\n\n\n<p>Asse em forno preaquecido a 180\u00b0C por cerca de 15\u201320 minutos, at\u00e9 gratinar.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h2 class=\"wp-block-heading\"> Dicas<\/h2>\n\n\n\n<ul>\n<li>Fica \u00f3timo com arroz branco<\/li>\n\n\n\n<li>Voc\u00ea pode adicionar milho inteiro ou azeitonas<\/li>\n\n\n\n<li>Catupiry tamb\u00e9m combina muito<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Uma receita cl\u00e1ssica, cremosa e muito gostosa Rende: 6 por\u00e7\u00f5esTempo: ~45 minutos Ingredientes Para o recheio Para o creme Montagem<\/p>\n","protected":false},"author":1,"featured_media":997,"comment_status":"open","ping_status":"open","sticky":true,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false},"categories":[20],"tags":[155,88,203],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/mundodereceitas.online\/index.php?rest_route=\/wp\/v2\/posts\/996"}],"collection":[{"href":"https:\/\/mundodereceitas.online\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mundodereceitas.online\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mundodereceitas.online\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mundodereceitas.online\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=996"}],"version-history":[{"count":1,"href":"https:\/\/mundodereceitas.online\/index.php?rest_route=\/wp\/v2\/posts\/996\/revisions"}],"predecessor-version":[{"id":998,"href":"https:\/\/mundodereceitas.online\/index.php?rest_route=\/wp\/v2\/posts\/996\/revisions\/998"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mundodereceitas.online\/index.php?rest_route=\/wp\/v2\/media\/997"}],"wp:attachment":[{"href":"https:\/\/mundodereceitas.online\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=996"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mundodereceitas.online\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=996"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mundodereceitas.online\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=996"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}